Ulmus is a small artisanal bakery located in Amsterdam-West, near Mercatorplein. It was founded by a couple, Elin and Yoeri, and has built a strong reputation among locals for its high-quality sourdough bread and pastries.
The bakery focuses on natural fermentation, using its own sourdough starter...
Louf is an artisanal neighborhood bakery in Amsterdam, with several locations including Oud-West, De Pijp, and Westerpark. It was founded around 2022 and focuses on bringing together traditional sourdough baking and specialty coffee in a relaxed, community-oriented setting.
The bakery is known for...
Layers Bakery & Deli is an artisanal bakery and café in the De Pijp neighborhood of Amsterdam, founded by French pastry chef Alexandre “Alex” Scour. It is known for its attention to detail and craftsmanship, especially in laminated pastries like croissants, which are made with care to create delicat...
Knock Knock Bakery is a small artisanal bakery located in Amsterdam-West, in the Staatsliedenbuurt. It was founded by two owners, Jurgen and Huiya, and opened around 2024–2025 as a new addition to the local food scene.
Knock Knock Bakery is known for its creative and high-quality offerings, includ...
Gebroeders Niemeijer is an artisanal French bakery located in the heart of Amsterdam. It was founded by the Niemeijer brothers and quickly became known in the Netherlands.
The bakery focuses on traditional French baking techniques, producing bread, viennoiserie, and pastries entirely by hand. All...
Fort Negen is an artisanal neighborhood bakery located in Amsterdam-West, founded by baker Maarten Langeslag. It has become well known for its high-quality sourdough bread and creative pastries.
The bakery focuses on traditional fermentation techniques, with sourdough bread that ferments for aroun...
