Petite ili Boulangerie is a French-Taiwanese bakery with a charming little shop offering sourdough bread, viennoiseries, and special buns like various flavored brioches and a melon bun. It has a beautifully eye-catching wooden facade, and you can sit outside for a while to enjoy a cup of coffee.
At this bakery, I bought a baguette tradition and a brioche taiwanaise aux abricots. The baguette I bought had a very nice internal structure and was very tasty. The brioche wasn’t very exciting — it didn’t really have an apricot flavor, which I would have liked to come through more clearly.
- Instagram: petite.ile.paris