The bakery looked very atmospheric and elegant. When I was in Paris to visit this bakery, it wasn’t open on the weekend, so make sure to check the opening hours before you plan your visit.
At this bakery, I bought a escargot pistache chocolat and a flûte.
The pistachio chocolate swirl was very beautiful — the filling wasn’t overpowering, and the layers were clearly visible. It wasn’t too heavy on the stomach and was very tasty.
I didn’t find the flûte particularly special, but it was still nice.
The bakery looked very atmospheric and elegant. When I was in Paris to visit this bakery, it wasn’t open on the weekend, so make sure to check the opening hours before you plan your visit.